Crisp pork
id:
crisp-pork-219-1920968
title:
Crisp pork
text:
Crisp pork, surou or xiaosurou is a common street food in China. Typically, it consists of fatty rib meat that is coated in a batter containing eggs and subsequently deep-fried. In Sichuan, it is very common to have crisp pork with hot pot. In Shanxi, crispy pork is one of the "three Shanxi-style steamed dishes". Fried purple crispy pork from Henan is a local specialty, one of the "Eight Big Bowls" in Xun County and Qi County, Hebi. Crispy pork is one of the "Nine Big Bowls" in Shaanxi. In Minna
brand slug:
wiki
category slug:
encyclopedia
description:
Fried pork dish
original url:
https://en.wikipedia.org/wiki/Crisp_pork
date created:
2024-04-22T09:59:40Z
date modified:
2024-09-13T15:12:00Z
main entity:
{"identifier":"Q65051309","url":"https://www.wikidata.org/entity/Q65051309"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/99/Xiaosurou_with_chili_powder_%2820201121181723%29.jpg","width":4032,"height":2688}
fields total:
13
integrity:
16