Crespéou

id: cresp-ou-174-10285205
title: Crespéou
text: A crespéou is a savory Provençal cake made up of omelettes with herbs and vegetables stacked in layers. The dish can be eaten cold, sometimes accompanied with a tomato coulis. The recipe, which appears to be native of Avignon and Haut-Vaucluse, has become popular throughout the county of Venaissin, the region of Provence, and the countryside around Nice.
brand slug: wiki
category slug: encyclopedia
description: Savory Provençal cake
original url: https://en.wikipedia.org/wiki/Cresp%C3%A9ou
date created: 2015-10-17T20:59:20Z
date modified: 2024-09-03T05:39:28Z
main entity: {"identifier":"Q3002488","url":"https://www.wikidata.org/entity/Q3002488"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/27/Lou_crespeou.JPG","width":3888,"height":2592}
fields total: 13
integrity: 16

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