Creamed eggs on toast
id:
creamed-eggs-on-toast-175-3952850
title:
Creamed eggs on toast
text:
Creamed eggs on toast is an American breakfast dish. It consists of toast or biscuits covered in a gravy made from béchamel sauce and chopped hard-boiled eggs. The gravy is often flavored with various seasonings, such as black pepper, garlic powder, celery salt, Worcestershire sauce, sherry, chopped parsley and/or chopped chives. The Joy of Cooking recommends making the bechamel with 1⁄2 cream and 1⁄2 chicken stock and adding capers or chopped pickle. As with many other dishes covered in light-c
brand slug:
wiki
category slug:
encyclopedia
description:
American breakfast dish consisting of cream sauce and hard-boiled eggs on toast or biscuits
original url:
https://en.wikipedia.org/wiki/Creamed_eggs_on_toast
date created:
2010-06-01T14:44:45Z
date modified:
2024-09-03T02:28:39Z
main entity:
{"identifier":"Q5183375","url":"https://www.wikidata.org/entity/Q5183375"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/40/Creamed_Eggs.png","width":1600,"height":1063}
fields total:
13
integrity:
16