Crab stick
id:
crab-stick-223-492764
title:
Crab stick
text:
kanikama Crab sticks, krab sticks, snow legs, imitation crab meat, or seafood sticks are a Japanese seafood product made of surimi and starch, then shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat. In Japanese, it is called kanikama (カニカマ), a portmanteau of kani ("crab") and kamaboko. In the United States, it is often simply called kani.
brand slug:
wiki
category slug:
encyclopedia
description:
Type of seafood made of starch and finely pulverized white fish
original url:
https://en.wikipedia.org/wiki/Crab_stick
date created:
2004-08-27T03:55:43Z
date modified:
2024-09-14T02:56:26Z
main entity:
{"identifier":"Q1188911","url":"https://www.wikidata.org/entity/Q1188911"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c7/Kanikama.jpg","width":800,"height":600}
fields total:
13
integrity:
16