Cozonac
id:
cozonac-184-6981643
title:
Cozonac
text:
Cozonac or Kozunak is a sweet yeast dough that can be used to make different traditional holiday breads and cakes. Often mixed with raisins, it can be baked as a loaf or rolled out with fillings like poppy seed or walnuts. It is common throughout Southeastern Europe in countries such as Romania, Moldova, Bulgaria, Serbia, North Macedonia and Greece. Rich in eggs, milk and butter, it is usually prepared for Easter in Romania, Serbia, Bulgaria, and in Romania and Moldova it is also traditional for
brand slug:
wiki
category slug:
encyclopedia
description:
Sweet leavened bread, traditional to Romania and Bulgaria
original url:
https://en.wikipedia.org/wiki/Cozonac
date created:
2006-06-03T11:36:05Z
date modified:
2024-09-07T07:10:49Z
main entity:
{"identifier":"Q1776997","url":"https://www.wikidata.org/entity/Q1776997"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/6/61/Cozonac-cu-nuca-103.jpg","width":3240,"height":2160}
fields total:
13
integrity:
16