Couscoussier
id:
couscoussier-197-1947064
title:
Couscoussier
text:
A couscoussier is a traditional double-chambered food steamer used in Berber cuisine to cook couscous. It is typically made of two interlocking pots, made of either the traditional ceramic, or metal. The first, which is the larger one, holds water or soup used to produce steam. The second, the smaller pot, is designed to be placed on top of the first, and has a lid and a perforated floor, so that it holds the couscous in place while allowing the steam to enter and seep through the grains. Once t
brand slug:
wiki
category slug:
encyclopedia
description:
Double-chambered food steamer used in Berber and Arab cuisines
original url:
https://en.wikipedia.org/wiki/Couscoussier
date created:
date modified:
2021-11-23T22:11:57Z
main entity:
{"identifier":"Q589110","url":"https://www.wikidata.org/entity/Q589110"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/ae/Couscoussier.jpg","width":636,"height":768}
fields total:
13
integrity:
15