Cooking base
id:
cooking-base-310-13905472
title:
Cooking base
text:
Cooking base, sometimes called soup base, is a concentrated flavoring compound used in place of stock for the creation of soups, sauces, and gravies. Since it can be purchased rather than prepared fresh, it is commonly used in restaurants where cost is a more important factor than achieving haute cuisine. Veal and chicken base are common, as are beef, lamb and vegetable base. Soup base is available in many levels of quality. Today, these products are produced in low and very low sodium varieties
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Cooking_base
date created:
date modified:
2022-01-20T08:04:44Z
main entity:
{"identifier":"Q5167144","url":"https://www.wikidata.org/entity/Q5167144"}
image:
fields total:
13
integrity:
13