Clostripain
id:
clostripain-263-424555
title:
Clostripain
text:
Clostripain is a proteinase that cleaves proteins on the carboxyl peptide bond of arginine. It was isolated from Clostridium histolyticum. The isoelectric point of the enzyme is 4.8-4.9, and optimum pH is 7.4~7.8. The composition of the enzyme is indicated to be of two chains of relative molecular mass 45,000 and 12,500.
brand slug:
wiki
category slug:
encyclopedia
description:
Enzyme
original url:
https://en.wikipedia.org/wiki/Clostripain
date created:
date modified:
2023-09-01T21:25:40Z
main entity:
{"identifier":"Q5135510","url":"https://www.wikidata.org/entity/Q5135510"}
image:
fields total:
13
integrity:
14