Clementine Paddleford
id:
clementine-paddleford-189-1461601
title:
Clementine Paddleford
text:
Clementine Paddleford was an American food writer active from the 1920s through the 1960s, writing for several publications, including the New York Herald Tribune, the New York Sun, The New York Telegram, Farm and Fireside, and This Week magazine. A Kansas native, she lived most of her life in New York City, where she introduced her readers to the global range of food to be found in that city. Her 1960 book How America Eats was an influential discussion of American cooking and eating habits.
brand slug:
wiki
category slug:
encyclopedia
description:
America's First Food Critic and Defined American Cuisine
original url:
https://en.wikipedia.org/wiki/Clementine_Paddleford
date created:
2007-01-03T23:38:31Z
date modified:
2024-09-09T16:05:09Z
main entity:
{"identifier":"Q5131499","url":"https://www.wikidata.org/entity/Q5131499"}
image:
fields total:
13
integrity:
15