Chowder
id:
chowder-167-5864625
title:
Chowder
text:
Chowder is a thick soup prepared with milk or cream, a roux, and seafood or vegetables. Oyster crackers or saltines may accompany chowders as a side item, and cracker pieces may be dropped atop the dish. Clam chowder from New England is typically made with chopped clams and diced potatoes, in a mixed cream and milk base, often with a small amount of butter. Other common chowders include seafood chowder, which often consists of fish, clams, and other types of shellfish; lamb or veal chowder made
brand slug:
wiki
category slug:
encyclopedia
description:
Category of soups
original url:
https://en.wikipedia.org/wiki/Chowder
date created:
2002-03-28T04:18:39Z
date modified:
2024-08-30T08:01:01Z
main entity:
{"identifier":"Q1076824","url":"https://www.wikidata.org/entity/Q1076824"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b8/Shrimp_and_corn_chowder.jpg","width":757,"height":625}
fields total:
13
integrity:
16