Chondrin
id:
chondrin-259-13912147
title:
Chondrin
text:
Chondrin is a bluish-white gelatin-like substance, being a protein-carbohydrate complex and can be obtained by boiling cartilage in water.
The cartilage is a connective tissue that contains cells embedded in a matrix of chondrin. Chondrin is made up of two proteins chondroalbunoid and chondromucoid.
brand slug:
wiki
category slug:
encyclopedia
description:
Geleatin-like substance derived from cartilage
original url:
https://en.wikipedia.org/wiki/Chondrin
date created:
date modified:
2022-10-17T11:57:07Z
main entity:
{"identifier":"Q4274020","url":"https://www.wikidata.org/entity/Q4274020"}
image:
fields total:
13
integrity:
14