Chicken Vesuvio
id:
chicken-vesuvio-203-17220272
title:
Chicken Vesuvio
text:
Chicken Vesuvio, a specialty of Chicago, is an Italian-American dish made from chicken on the bone and wedges of potato sauteed with garlic, oregano, white wine, and olive oil, then baked until the chicken's skin becomes crisp. The casserole is often garnished with a few green peas for color, although some more modern variations may omit some of these. In Chicago, one also often finds the technique applied to other foods, like "steak Vesuvio", "pork chops Vesuvio", or even just "Vesuvio potatoes
brand slug:
wiki
category slug:
encyclopedia
description:
Italian-American dish popular in Chicago
original url:
https://en.wikipedia.org/wiki/Chicken_Vesuvio
date created:
2006-12-23T07:19:03Z
date modified:
2024-09-09T19:07:47Z
main entity:
{"identifier":"Q5096277","url":"https://www.wikidata.org/entity/Q5096277"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/2f/Chicken_Vesuvio.jpg","width":2033,"height":3060}
fields total:
13
integrity:
16