Chicha de jora
id:
chicha-de-jora-315-15863781
title:
Chicha de jora
text:
Chicha de jora is a corn beer or chicha prepared by germinating maize, extracting the malt sugars, boiling the wort, and fermenting it in large vessels for several days. The process is essentially similar to the process for the production of European-style beer. Some add quinoa or other adjuncts to give it consistency before it is boiled down. Chancaca, a hard raw form of cane sugar, helps with the fermentation process. It is traditionally prepared from a specific kind of yellow maize (jora) and
brand slug:
wiki
category slug:
encyclopedia
description:
Prehispanic corn beer from Peru
original url:
https://en.wikipedia.org/wiki/Chicha_de_jora
date created:
date modified:
2023-06-29T20:23:27Z
main entity:
{"identifier":"Q2963354","url":"https://www.wikidata.org/entity/Q2963354"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/09/Chicha_de_jora_en_vaso.JPG","width":2304,"height":3072}
fields total:
13
integrity:
15