Carl Scheibler
id:
carl-scheibler-270-7979016
title:
Carl Scheibler
text:
Carl Wilhelm Bernhard Scheibler was a German chemist. Scheibler's research focused on sugar, including the technical chemistry of sugar production and the composition of molasses. Scheibler was born the son of Friedrich August Theodor Scheibler (1788–1864) and Anna Gertrud Eschweiler (1806–1877) in Gemereth/Eupen, at that time a small town close to the Belgian border. He went to school in Aachen and studied chemistry at the University of Berlin. He received his PhD for his work De Wolframiatibus
brand slug:
wiki
category slug:
encyclopedia
description:
German chemist (1827–1899)
original url:
https://en.wikipedia.org/wiki/Carl_Scheibler
date created:
date modified:
2023-09-05T14:11:25Z
main entity:
{"identifier":"Q120489","url":"https://www.wikidata.org/entity/Q120489"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/7/78/Carl_Scheibler.jpg","width":879,"height":1101}
fields total:
13
integrity:
15