Cardinal sauce
id:
cardinal-sauce-232-5600746
title:
Cardinal sauce
text:
Cardinal sauce is a classic French sauce, with a distinctive red colour coming from lobster butter and cayenne pepper. In Le Guide Culinaire, Auguste Escoffier listed its main ingredients: béchamel sauce, fish stock, truffle reduction, cream, lobster butter and cayenne pepper.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Cardinal_sauce
date created:
date modified:
2023-08-06T20:47:54Z
main entity:
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image:
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fields total:
13
integrity:
14