Caragols a la llauna
id:
caragols-a-la-llauna-247-8663888
title:
Caragols a la llauna
text:
Caragols a la llauna is a delicacy of Catalan cuisine. It is a simple plate for land snails cooked on a grill, or in a llauna in an oven. They are served with aioli or vinagrette. The dish is particularly favored in Terres de Lleida, where it has been promoted since 1980 by the Aplec del Caragol de Lleida, and in the Pyrenees. The same term is also used for a similar dish in Andorra.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Caragols_a_la_llauna
date created:
date modified:
2023-11-22T16:04:47Z
main entity:
{"identifier":"Q69214","url":"https://www.wikidata.org/entity/Q69214"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b7/Caracoles_llauna.jpg","width":640,"height":480}
fields total:
13
integrity:
14