Capuns
id:
capuns-235-614958
title:
Capuns
text:
Capuns is a traditional food from the canton of Graubünden in Switzerland, predominantly made in the eastern part. They are made from Spätzle dough with pieces of dried meat, such as Bündnerfleisch and/or Salsiz, and rolled in a chard leaf. They are boiled in a gravy of bouillon, milk and water and served covered with grated cheese.
brand slug:
wiki
category slug:
encyclopedia
description:
Stuffed chard leaves from Swiss cuisine
original url:
https://en.wikipedia.org/wiki/Capuns
date created:
date modified:
2023-11-14T18:57:13Z
main entity:
{"identifier":"Q443962","url":"https://www.wikidata.org/entity/Q443962"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/5/5b/Capuns_Trun.JPG","width":4032,"height":3024}
fields total:
13
integrity:
15