Buchteln
id:
buchteln-262-11605183
title:
Buchteln
text:
Buchteln are sweet rolls made of enriched yeast dough, filled with powidl, jam, chocolate, ground poppy seeds or quark, brushed with butter and baked in a large pan so that they stick together and can be pulled apart. The traditional buchtel is filled with powidl. Buchteln may be topped with vanilla sauce, powdered sugar or eaten plain and warm. Buchteln are served lukewarm, mostly as a breakfast pastry or with tea. In the 19th century they could be boiled similar to dumplings. The origin of the
brand slug:
wiki
category slug:
encyclopedia
description:
Enriched yeast bread
original url:
https://en.wikipedia.org/wiki/Buchteln
date created:
date modified:
2024-04-03T10:16:33Z
main entity:
{"identifier":"Q181418","url":"https://www.wikidata.org/entity/Q181418"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c4/Buchteln.jpg","width":542,"height":446}
fields total:
13
integrity:
15