Bonne Bouche
id:
bonne-bouche-300-7567360
title:
Bonne Bouche
text:
Bonne Bouche is an aged goat's milk cheese made by Vermont Creamery, of Websterville, Vermont, United States. "Bonne bouche" is French for "tasty bite". Made with fresh pasteurized goats’ milk from Vermont and Canadian farms, the curd is hand ladled, sprinkled with poplar ash, and aged to develop a rind. This cheese develops a wrinkled, geotrichum-rind also known as a "geo" rind. After aging for ten days at the creamery, the cheeses are packaged and sent to market where they will continue to age
brand slug:
wiki
category slug:
encyclopedia
description:
Brand of American goat cheese
original url:
https://en.wikipedia.org/wiki/Bonne_Bouche
date created:
date modified:
2022-05-19T13:45:47Z
main entity:
{"identifier":"Q4942163","url":"https://www.wikidata.org/entity/Q4942163"}
image:
fields total:
13
integrity:
14