Bocuse d'Or
id:
bocuse-d-or-305-3197977
title:
Bocuse d'Or
text:
The Bocuse d'Or is a biennial world chef championship. Named for the chef Paul Bocuse, the event takes place during two days near the end of January in Lyon, France, at the SIRHA International Hotel, Catering and Food Trade Exhibition, and is one of the world's most prestigious cooking competitions. The event is frequently referred to as the Gastronomy equivalent of the Olympic Games, though the International Exhibition of Culinary Art in Germany is more officially titled the Culinary Olympics a
brand slug:
wiki
category slug:
encyclopedia
description:
Biennial world chef championship
original url:
https://en.wikipedia.org/wiki/Bocuse_d%27Or
date created:
date modified:
2023-11-29T05:52:24Z
main entity:
{"identifier":"Q10948","url":"https://www.wikidata.org/entity/Q10948"}
image:
fields total:
13
integrity:
14