Bhutanese wine

id: bhutanese-wine-241-14912855
title: Bhutanese wine
text: The production of wine in Bhutan is reported to have first been attempted in the 1990s, with the introduction of an experimental vineyard at Paro near Thimpu, the capital of Bhutan. Australian wine company, Taltarni, is believed to have provided technical help, but it is not known whether any wine was successfully produced. On April 2, 2019, the US-based Bhutan Wine Company, in partnership with Bhutanese collaborators, planted the first fine wine vineyard in Bhutan: the Yusipang Vineyard. The fi
brand slug: wiki
category slug: encyclopedia
description: Wine making in Bhutan
original url: https://en.wikipedia.org/wiki/Bhutanese_wine
date created:
date modified: 2024-03-04T07:14:46Z
main entity: {"identifier":"Q48730611","url":"https://www.wikidata.org/entity/Q48730611"}
image:
fields total: 13
integrity: 14

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