Beef carcass classification
id:
beef-carcass-classification-276-4629173
title:
Beef carcass classification
text:
Countries regulate the marketing and sale of beef by observing criteria of cattle carcasses at the abattoir (slaughterhouse) and classifying the carcasses. This classification, sometimes optional, can suggest a market demand for a particular animal's attributes and therefore the price owed to the producer.
brand slug:
wiki
category slug:
encyclopedia
description:
Classification for sale of beef
original url:
https://en.wikipedia.org/wiki/Beef_carcass_classification
date created:
date modified:
2022-07-24T08:58:25Z
main entity:
{"identifier":"Q24883477","url":"https://www.wikidata.org/entity/Q24883477"}
image:
fields total:
13
integrity:
14