Beef
id:
beef-180-1669909
title:
Beef
text:
Beef is the culinary name for meat from cattle. Beef can be prepared in various ways; cuts are often used for steak, which can be cooked to varying degrees of doneness, while trimmings are often ground or minced, as found in most hamburgers. Beef contains protein, iron, and vitamin B12. Along with other kinds of red meat, high consumption is associated with an increased risk of colorectal cancer and coronary heart disease, especially when processed. Beef has a high environmental impact, being a
brand slug:
wiki
category slug:
encyclopedia
description:
Meat from cattle
original url:
https://en.wikipedia.org/wiki/Beef
date created:
2002-01-29T17:35:55Z
date modified:
2024-09-05T13:00:04Z
main entity:
{"identifier":"Q192628","url":"https://www.wikidata.org/entity/Q192628"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/6/60/Standing-rib-roast.jpg","width":935,"height":679}
fields total:
13
integrity:
16