Baker–Nathan effect
id:
baker-nathan-effect-191-8104548
title:
Baker–Nathan effect
text:
In organic chemistry, the Baker–Nathan effect is observed with reaction rates for certain chemical reactions with certain substrates where the order in reactivity cannot be explained solely by an inductive effect of substituents. This effect was described in 1935 by John W. Baker and W. S. Nathan. They examined the chemical kinetics for the reaction of pyridine with benzyl bromide to form a pyridinium salt, and a series of benzyl bromides having different alkyl groups as substituents at the para
brand slug:
wiki
category slug:
encyclopedia
description:
Anomaly in chemical reactivity of certain organic molecules
original url:
https://en.wikipedia.org/wiki/Baker%E2%80%93Nathan_effect
date created:
date modified:
2024-04-09T12:17:35Z
main entity:
{"identifier":"Q4849339","url":"https://www.wikidata.org/entity/Q4849339"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/06/Baker-Nathan_effect.svg","width":480,"height":270}
fields total:
13
integrity:
15