Baião de dois
id:
bai-o-de-dois-205-5138371
title:
Baião de dois
text:
Baião de dois is a dish originating from the Brazilian state of Ceará, typical of the Northeast Region and parts of the North Region, such as Rondônia, Acre, Amazonas and Pará. It consists of a preparation of rice and beans, preferably Brazilian beans such as "feijão verde" or "feijão novo". It is common to add queijo coalho. Dried meat is not added in Ceará. In Paraíba and in Pernambuco, there is a variant called rubacão, a dish that is very popular in the Sertão.
brand slug:
wiki
category slug:
encyclopedia
description:
Brazilian rice and bean dish
original url:
https://en.wikipedia.org/wiki/Bai%C3%A3o_de_dois
date created:
2021-05-03T02:57:58Z
date modified:
2024-09-10T13:48:47Z
main entity:
{"identifier":"Q16496166","url":"https://www.wikidata.org/entity/Q16496166"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/44/Bai%C3%A3o_de_dois.jpg","width":1200,"height":800}
fields total:
13
integrity:
16