Backhendl
id:
backhendl-195-16100533
title:
Backhendl
text:
Backhendl or Wiener Backhendl, has been a specialty of Viennese cuisine since the 18th century. It consists of prepared and spiced portions of chicken, which are breaded and crispy deep fried. Often served with a lemon wedge on the side. Originally, the preparation of this dish had been a breaded and baked chicken, since only the Viennese upper class would have had access to fried foods.
brand slug:
wiki
category slug:
encyclopedia
description:
Austrian fried chicken dish
original url:
https://en.wikipedia.org/wiki/Backhendl
date created:
date modified:
2024-03-10T22:53:36Z
main entity:
{"identifier":"Q389574","url":"https://www.wikidata.org/entity/Q389574"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/d/d3/Backhendl_Cuisine_of_Austria_IMG_0061.JPG","width":4272,"height":2848}
fields total:
13
integrity:
15