Austrian cuisine
id:
austrian-cuisine-163-16919648
title:
Austrian cuisine
text:
Austrian cuisine consists of many different local or regional cuisines. In addition to Viennese cuisine, which is predominantly based on the cooking traditions of the Habsburg Empire, there are independent regional traditions in all the states of Austria. The Austrian cuisine shares similarities with its neighboring countries in Central Europe, but particularly with the cuisines of Hungary, Bavaria, Bohemia and Northern Italy. Dishes and preparation methods have often been adopted, integrated, a
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary traditions of Austria
original url:
https://en.wikipedia.org/wiki/Austrian_cuisine
date created:
2004-04-12T16:56:09Z
date modified:
2024-08-28T14:57:35Z
main entity:
{"identifier":"Q42029","url":"https://www.wikidata.org/entity/Q42029"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/3/39/Grie%C3%9Fnockerlsuppe_cropped.jpg","width":1024,"height":768}
fields total:
13
integrity:
16