Aseptic processing
id:
aseptic-processing-213-2387827
title:
Aseptic processing
text:
Aseptic processing is a processing technique wherein commercially thermally sterilized liquid products are packaged into previously sterilized containers under sterile conditions to produce shelf-stable products that do not need refrigeration. Aseptic processing has almost completely replaced in-container sterilization of liquid foods, including milk, fruit juices and concentrates, cream, yogurt, salad dressing, liquid egg, and ice cream mix. There has been an increasing popularity for foods tha
brand slug:
wiki
category slug:
encyclopedia
description:
Sterile food processing technique
original url:
https://en.wikipedia.org/wiki/Aseptic_processing
date created:
2007-10-09T14:23:23Z
date modified:
2024-09-12T14:00:00Z
main entity:
{"identifier":"Q4071230","url":"https://www.wikidata.org/entity/Q4071230"}
image:
fields total:
13
integrity:
15