Arab cuisine
id:
arab-cuisine-223-501204
title:
Arab cuisine
text:
Arab cuisine collectively refers to the regional culinary traditions of the Arab world, consisting of the Maghreb and the Mashriq. These cuisines are centuries old and reflect the culture of trading in ingredients, spices, herbs, and commodities among the Arabs. The regions have many similarities, but also unique traditions. They have also been influenced by climate, cultivation, and mutual commerce.
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary traditions of Arab people
original url:
https://en.wikipedia.org/wiki/Arab_cuisine
date created:
2005-06-15T21:18:17Z
date modified:
2024-09-14T05:28:49Z
main entity:
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image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/97/Nourriture_terreste_dans_un_restaurant_libanais%2C_quartie_des_Grottes_%C3%A0_Gen%C3%AAve_%28cropped%29.jpg","width":2065,"height":1730}
fields total:
13
integrity:
16