Antoine-François Brisson

id: antoine-fran-ois-brisson-285-15991184
title: Antoine-François Brisson
text: Antoine-François Brisson was an 18th-century French lawyer. An inspector of commerce and manufacture for the financial district of Lyon, Brisson published Manière de retirer de la pomme de terre la poudre blanche que l'on nomme amidon, fécule farine, Lyon, 1779 and Mémoires historiques et économiques sur le Beaujolais, Lyon, 1795. Brisson was a member of various academies, including the Académie des sciences, belles-lettres et arts de Lyon which keeps twenty-three manuscripts from him on several
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original url: https://en.wikipedia.org/wiki/Antoine-Fran%C3%A7ois_Brisson
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date modified: 2024-02-17T01:55:46Z
main entity: {"identifier":"Q585270","url":"https://www.wikidata.org/entity/Q585270"}
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fields total: 13
integrity: 13

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