American cheese

id: american-cheese-188-1268480
title: American cheese
text: American cheese is a type of processed cheese made from cheddar, Colby, or similar cheeses, in conjunction with sodium citrate, which permits the cheese to be pasteurized without its components separating. It is mild with a creamy and salty flavor, has a medium-firm consistency, and has a low melting point. It is typically yellow or white in color; yellow American cheese is seasoned and colored with annatto. Processed American cheese was invented in the 1910s by James L. Kraft, the founder of Kr
brand slug: wiki
category slug: encyclopedia
description: Type of processed cheese
original url: https://en.wikipedia.org/wiki/American_cheese
date created: 2005-07-02T12:29:41Z
date modified: 2024-09-08T17:45:44Z
main entity: {"identifier":"Q2671520","url":"https://www.wikidata.org/entity/Q2671520"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/1/1c/Single_wrapped_slice_of_processed_cheese.jpg","width":2735,"height":2830}
fields total: 13
integrity: 16

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