Alfred Wöhlk

id: alfred-w-hlk-251-4091868
title: Alfred Wöhlk
text: Alfred Wöhlk, also: Woehlk, Wøhlk, (1868–1949) was a Danish chemist and pharmacist. With his historical detection reaction from 1904, the lactose content of dairy products can be visualized. This is useful because many people are lactose intolerant and avoid dairy products. Countless pharmacy students, but also physicians, laboratory assistants, and recently also chemistry teachers know the Wöhlk test. Since its discovery in 1904 until the 1960s, the Wöhlk test has mainly been used to detect the
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original url: https://en.wikipedia.org/wiki/Alfred_W%C3%B6hlk
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date modified: 2024-02-24T19:30:22Z
main entity: {"identifier":"Q48887463","url":"https://www.wikidata.org/entity/Q48887463"}
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integrity: 13

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