Alfred Bird
id:
alfred-bird-238-3813901
title:
Alfred Bird
text:
Alfred Bird was an English food manufacturer and chemist. He was born in Nympsfield, Gloucestershire, England in 1811 and was later a pupil at King Edward's School, Birmingham. He was the inventor of a series of food products, most notably egg-free custard and baking powder. His father was a lecturer in astronomy at Eton College. His son Alfred Frederick Bird continued to develop the business after his father's death.
brand slug:
wiki
category slug:
encyclopedia
description:
English food manufacturer and chemist
original url:
https://en.wikipedia.org/wiki/Alfred_Bird
date created:
date modified:
2024-03-07T01:12:09Z
main entity:
{"identifier":"Q684195","url":"https://www.wikidata.org/entity/Q684195"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/2d/Alfred_Bird_Photographed.png","width":180,"height":242}
fields total:
13
integrity:
15