Ají (sauce)
id:
aj-sauce-274-15691145
title:
Ají (sauce)
text:
Ají is a spicy sauce that contains ají peppers, oil, tomatoes, cilantro (coriander), garlic, onions, and water. It is served as a condiment to complement main dishes, most oftentimes in Latin American cuisines, and prepared by blending its ingredients using a food processor or blender. Although ají sauce recipes can vary from person to person, there are generally country-specific and region-specific varieties.
brand slug:
wiki
category slug:
encyclopedia
description:
Ají-based condiment traditional in Andean cuisine
original url:
https://en.wikipedia.org/wiki/Aj%C3%AD_(sauce)
date created:
date modified:
2024-04-25T20:44:23Z
main entity:
{"identifier":"Q4699717","url":"https://www.wikidata.org/entity/Q4699717"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/af/Salsa_de_aj%C3%AD_verde_%28Per%C3%BA%29.JPG","width":2928,"height":1932}
fields total:
13
integrity:
15