Aisy cendré
id:
aisy-cendr-190-15138716
title:
Aisy cendré
text:
Aisy cendré is a French cheese made from cow milk, made by a company in Époisses, Bourgogne. It has a washed rind, contains at least 50% fat and has an average weight of 230 grams, with a diameter of 110 mm and a height of 35 mm. Its paste has a slightly smoked aroma and ripens into a soft texture, but is typically eaten while still firm. It is refined for two weeks by scrubbing the rind and is then rolled in wood ash, giving it a greyish color. Production of Aisy cendré was 7 tonnes in 1991. Be
brand slug:
wiki
category slug:
encyclopedia
description:
French cheese
original url:
https://en.wikipedia.org/wiki/Aisy_cendr%C3%A9
date created:
date modified:
2023-08-05T16:48:49Z
main entity:
{"identifier":"Q2513291","url":"https://www.wikidata.org/entity/Q2513291"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/2f/WikiCheese_-_Aisy_cendr%C3%A9_02.jpg","width":5760,"height":3840}
fields total:
13
integrity:
15