Aioli
id:
aioli-171-508890
title:
Aioli
text:
Aioli, allioli, or aïoli is a cold sauce consisting of an emulsion of garlic and olive oil; it is found in the cuisines of the northwest Mediterranean. The names mean "garlic and oil" in Catalan and Provençal. It is found in the cuisines of the Mediterranean coasts of Spain and France. Some versions of the sauce are closer to a garlic mayonnaise, incorporating egg yolks and lemon juice, whereas other versions lack egg yolk and contain more garlic. The latter gives the sauce a pastier texture, ma
brand slug:
wiki
category slug:
encyclopedia
description:
West Mediterranean sauce of garlic and oil
original url:
https://en.wikipedia.org/wiki/Aioli
date created:
2002-07-04T13:27:58Z
date modified:
2024-09-01T06:58:10Z
main entity:
{"identifier":"Q283231","url":"https://www.wikidata.org/entity/Q283231"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/43/A%C3%AFoli_maison.jpg","width":3456,"height":2606}
fields total:
13
integrity:
16